Organic hazelnut-cocoa spread, vegan and gluten free
Ingredients: cane sugar*, sunflower oil*, hazelnuts* 15%, chocolate* 13% (cane sugar*, low fat cocoa powder*, cocoa butter*), low fat cocoa powder*, rice syrup powder*, emulsifier: sunflower lecithin*, Bourbon vanilla powder*. * = from organic origin
à Fairtrade cane sugar, cocoa powder, cocoa butter and vanilla powder. Cane sugar, cocoa powder and cocoa butter with mass balance. Total 57%. Visit info.fairtrade.net/sourcing
May contain traces of other nuts, milk, soy and lupin.
The appearance of cocoa butter white spots in the spread is natural and does not distort its quality.
Store in a cool, dry place and out of direct sunlight.
Average nutritional values per 100 g | |
Energy | 2421 kJ / 581 kcal |
Fat | 38 g |
of which saturates | 5.4 g |
Carbohydrate | 54 g |
of which sugars | 48 g |
Fibre | 3.2 g |
Protein | 4.2 g |
Salt | 0.01 g |