Welcome to our first Brinkers Magazine,

During the past Covid-19 period, we had a good look at our communications-strategy and we came to the conclusion that a Brinkers-Magazine might be a good and interesting option to present our company to you. And the Biofach 2022 seemed a splendid occasion to introduce the first edition. So here it is, our brand-new BRINKERS MAGAZINE | the Biofach Special Edition!

This Biofach will be definitely different from the other 17 times that we participated. Afterall, for the first time the Biofach will take place in summer instead of winter and will give us therefore the opportunity to explore the sunny terraces in beautiful Nuremberg for the first time.

Our stand (Hall 5, stand no.411) will be as usual completely dedicated to the latest developments in the organic chocolate spread category.
An absolute first during this Biofach: our new range of our vegan, palm oil free, gluten free, and 100% organic nut spreads, containing 85% nuts.

In this Brinkers magazine you will, next to more information on our new nut spreads, find the complete story of Brinkers, including our long history and a lot of information on our delightful organic brands. Plus some exciting and inspirational recipes.

Wishing you a lot of reading pleasure!

Click here for the La Vida Vegan version & Click here for the So Vegan So Fine version.

  • Claudine Vrooijink, Marketing Manager Brinkers Food BV